New Concepts Software was founded in 1987 as a sole proprietorship by Jon Czernel. The business was predicated on serving the custom software needs of local companies.

In 1988 Jon took on Monty Boleyn as a partner, and together they wrote many software packages that formed the backbone of the NCS product line. As an interesting historical footnote, the only non-business related software to be Co-authored by Jon and Monty was a video game called Trog. While fun and entertaining, it was not a wide commercial success. Click here for a sample of the game artwork.

Jon departed NCS in 1992 to move south, where he founded ImGen Solutions. Jon is currently working for IBM, and recently completed a world outreach program in Brazil.

New Concepts Software, Inc. was incorporated in Michigan in 1992 by Monty and his wife Debbie.

About Our Staff:

Monty Boleyn, Co-Founder:
Monty graduated from Wayne State University in 1986 with a Bachelor of Science in Computer Science. He conducted his post graduate studies at Oakland University. All total, he has 20+ years experience in the computer and engineering fields.

Deborah Boleyn, Treasurer: Debbie graduated from Oakland Community College in 1992 with an Associate's Degree in Accounting. Prior to joining NCS full time, Debbie has been a Computer Systems Coordinator for a large mortgage firm for 6 years. Debbie will soon be leaving us in pursuit of her teaching career, as she is close to completing her EDU Studies at Baker College.

Jason Hargrave, Programmer / Technical Support:
Prior to joining NCS, Jason Worked as a Manager for Best Buy, and a Field Service Technician for CompUSA. Working with Programming and Graphic Design he brings a creative nature to the company which will lead us ahead in this aggressive market.

Maggie Boleyn , RN, Free-Lance Writer:
Maggie graduated from the University of Detroit in 1990 with a Degree in Nursing. She fears the loss of polite society and damage to her good name should a real picture be used. Maggie often assists the NCS new product testing team by calling restaurants and picking up carry out orders.

About Our Facilities: